Thursday, October 09, 2008

A Yummy Conclusion

1 lge. container frozen strawberries w/juice
2 cups cool whip
1/4 cup lemon juice
1 small can sweetened condensed milk.....
drain a little juice off the strawberries and
mix all ingredients together. Put in loaf pan
with 4" sides lined with non-stick foil.
For crust finely chop about 12 choco oriel cookies
ane mix in 1 Tbs. butter. Spread this on top and
freeze about 6 hours. Invert cake on plate and frost
with cool whip and top with a few berries. Serve frozen.
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3 Comments:

Blogger Leedra said...

Yummy!

10:10 PM  
Blogger Shelley said...

Sounds easy - and good!

4:13 AM  
Blogger Gardener's Garden said...

Lol...no calories either!

5:17 PM  

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